Gobble The D: Arby’s Announces New Thick-Cut Venison Sandwich

- By Bossip Staff

arbys-venison-sandwich

Arby’s To Begin Selling Venison Sandwiches At Select Restaurants

For those of you who have an adventurous palette, Arby’s has some new meat that’s perfect for your mouth.

According to NYDailyNews, the fast food chain is going to begin selling venison sandwiches Monday. The thick-cut deer meat sandwich is made from free-range farm deer in New Zealand.

The steak is marinated in garlic, salt and pepper, and cooked for three hours. It will be topped with crispy onions and juniper berry sauce.

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This…unique sandwich won’t be around long, nor will be it be available everywhere. Obviously, this type of sandwich needs to be as fresh as possible so it will be sold in deer hunting areas like Wisconsin, Minnesota, Michigan, Pennsylvania, Tennessee and Georgia until just after Thanksgiving (November 27).

Any plans to give this “Bambi burger” a shot?

Image via Arby’s/Shutterstock

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