A List Of Celebrities Family Recipes To Try Yourself This Holiday Season

A List Of Your Favorite Celebrities’ Family Recipes To Try This Holiday Season

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Maya Angelou’s Buttermilk Biscuits

Makes 24 Buttermilk Biscuits

4 cups all-purpose flour
½ tsp. salt
6 tsp. baking powder
1 tsp. baking soda
1 cup lard
2 cups buttermilk

All-purpose flour, if needed

1. Preheat oven to 375°.
2. Sift 4 cups of flour with salt, baking powder and baking soda. Cut in lard until mixture resembles coarse cornmeal. Add buttermilk and stir until dough leaves side of bowl.
3. Turn dough out onto a lightly floured board and knead until smooth. Roll out to ½-inch thickness, and cut into 2-inch rounds with a biscuit cutter or water glass. (If using a glass, turn it upside down, dust rim in flour, then cut biscuits.)
4. Bake on ungreased cookie sheet for 20-25 minutes, or until biscuits are golden brown.

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